Duranti's Luncheon Banquet Menu
Our
package offers a full-course luncheon including all the trimmings, sparkling
surroundings, and elegant displays. We will consider any additional entree
selections, budget, and dietary requests.
Appetizers
Cold Hors D'Oeuvre Selection $4.00 per person
Hot Hors D'Oeuvre Selection $6.00 per person
Entree (Choose One)
| Traditional Stuffed Chicken Breast With Natural Gravy |
$12.99 |
| Chicken Calvadore Stuffed with Apple Almond Dressing |
$13.99 |
| Roast Loin of Omaha Pork With Cranberry Sage Sauce |
$12.99 |
| Grilled Ham Brushed with Honey Glaze |
$12.99 |
| Roast Sliced White Meat of Turkey with Cranberry Glaze |
$12.99 |
| Broiled Filet of Tilapia Brushed with Key Lime Sauce |
$13.99 |
| Grilled Marinated Norwegian Salmon Fillet With Vegetables |
$13.99 |
| Broiled Boston Scrod Topped with Seasoned Breadcrumbs |
$13.99 |
| Baked Double Stuffed Pork Chop with Rich Gravy |
$12.99 |
| Sliced Roast Beef with Brown Gravy |
$12.99 |
| Fork-Tender Swiss Steak with Vegetable Compote |
$12.99 |
| Roast Maryland Chicken Supreme |
$11.99 |
| Baked Vegetarian Lasagna Topped with White Sauce | $12.99 |
Entrees include the following items:
- Oven-Browned Potatoes
- Tossed Garden Salad
- Freshly Baked Rolls and Butter
- Fresh Brewed Columbian or Decaffeinated Coffee or Tea
- Ice Cream, Sherbet, or Pudding
Side Dish (Choose One)
| Mellon Wedge Chantilly |
Grilled Marinated Garden Vegetables |
Tomato Juice Cocktail |
| Shredded Cole Slaw |
Mixed Vegetables |
Creamed Mixed Vegetables |
| Glazed Baby Carrots |
Green Beans Almandine |
Buttered Garden Sweet Peas |
| Greek Style Green Beans |
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| Roasted Potato Carrot Soup $2.00 |
Fresh Spinach Salad $2.00 |
Crab Cake Dijonaise $4.00 |
Dessert
| Spumoni Ice Cream |
Vanilla Ice Cream |
Ice Cream or Sherbet |
| Pineapple Upside-Down Cake $2.50 |
Coconut Cake $1.99 |
Apple Cobbler Delight $2.00 |
| Assorted Cookies $1.50 |
Iced Yellow Cake $1.50 |
Assorted Sundae $1.50 |
| Pecan Ball with Hot Fudge $3.00 |
Covered Pies $1.50 |
Harvest Pumpkin Pie $1.50 |
Ask your banquet manager for more homemade dessert selections!
Open Bar
1 Hour hosted bar $8.99 per person
2 Hour hosted bar $11.99 per person
3 Hour hosted bar $13.99 per person
4 Hour hosted bar $15.99 per person
Champagne Toast $3.50 per person
House Burgundy, Rose, Chablis Wine Toast $3.00 per person
Weekend parties of less than 50 people may be subject to a room
charge.
All prices are subject to 7% sales tax and 20% gratuity.
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